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APPETIZER |
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Edamame boiled soy beans |
3.50 |
Cold Tofu |
3.50 |
Ohitashi boiled spinach with bonito flakes |
3.50 |
Hijiki sauteed black seaweed |
4.50 |
Kinpira sauteed julienned burdock root |
5.00 |
Spinach Gomaae with sesame sauce |
4.50 |
Tsukemono pickled vegetables |
4.50 |
Mix Plate kinpira, hijiki, gomaae |
5.50 |
Steamed Vegetables sumiso & ponz sauce |
5.95 |
Nasumiso fried eggplant with sweet miso paste |
5.50 |
Agedashi Tofu fried tofu with tempra sauce |
5.00 |
Fried Chicken Japanese style |
5.50 |
Mixed Tempura shrimp & vegetables |
8.50 |
Assorted Vegetable Tempura |
7.00 |
Shrimp Dumplings |
9.00 |
Popcorn Shrimp lightly fried rock shrimp |
9.50 |
Spicy Rock Shrimp |
9.50 |
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HOT APPETIZER |
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Warm Mushroom Sunomono |
12.00 |
Sauted shiitake, enoki & oyster mushroom with yuzu ponz sauce |
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Salmon Asparagus Maki Tempura |
12.50 |
Salmon rolled with asparagus tempura with mixed green salad, sliced tomato, balsamic vinegar & Dijion mustard sauce on top |
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Soft Shell Crab Tempura |
12.50 |
Soft shell crab tempura with mixed green salad & sliced tomato with Yuzu ponz sauce |
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Unagi Kabayaki |
12.00 |
Freshwater eel broiled teriyaki style with marinated root vegetables
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SALAD |
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Organic Mixed Green Salad house dressing |
5.50 |
Sunomono Salad cucumber & seaweed |
4.00 |
Crab, Shrimp or Eel Sunomono |
6.50 |
Sesame Chicken Salad with sesame dressing |
7.00 |
Spicy Chicken Salad with spicy dressing |
7.00 |
Yakitori Chicken Salad with sesame dressing |
7.50 |
Salmon Skin Salad with sunomono dressing |
7.50 |
Crab Avocado Salad with creamy tomato dressing |
8.00 |
Garden Tofu Salad with sumiso & sesame dressing
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8.50 |
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SASHIMI Sliced fresh seafood |
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Toro fatty tuna |
mp |
Tuna |
mp |
Tuna Tataki seared tuna |
mp |
Yellowtail |
14.00 |
Hirame ( halibut ) |
13.50 |
Albacore Tataki seared albacore |
12.00 |
Salmon |
11.00 |
Deluxe Sashimi Platter
|
40.00 |
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SASHIMI SALAD
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With mixed green salad and wasabi soy dressing |
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Toro |
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mp |
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Tuna |
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mp |
Tuna Tataki |
|
mp |
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Yellow tail |
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15.00 |
Salmon |
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12.00 |
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Albacore Tataki |
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13.00 |
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SUSHI 2pcs |
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Albacore |
mp |
Albacore seared |
4.25 |
Egg tamago |
3.50 |
Freshwater Eel unagi |
4.75 |
Giant Clam mirugai |
mp |
Halibut hirame |
mp |
Hokkaido scallop |
mp |
Mackerel saba |
4.50 |
Mentaiko |
6.00 |
Octopus tako |
4.50 |
Salmon |
4.50 |
Salmon Roe |
5.00 |
Scallop W/mayo |
4.50 |
Sea Eel anago |
4.50 |
Sea Uchin uni
|
mp |
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mp |
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Shrimp ebi |
4.50 |
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Smelt Egg masago |
3.75 |
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4.50 |
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Snow Crab kani |
4.25 |
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Spanish Mackerel aji |
mp |
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Squid Japan ika |
mp |
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Sweet Shrimp ama ebi |
mp |
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Toro fatty tuna |
mp |
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Tuna maguro |
mp |
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Tuna Tataki |
mp |
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Yellowtail hamachi |
4.50 |
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Wild Salmon |
5.00 |
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SUSHI ROLL 2pcs |
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4.00 |
Avocado Roll |
3.95 |
Carifornia |
4.75 |
Cucumber |
3.50 |
Eel & Avocado Roll |
5.25 |
Eel & Cucumber Roll |
5.00 |
Maki Sushi |
3.95 |
New York Roll |
4.75 |
Pickles Roll |
3.50 |
Salmon Roll |
5.00 |
Salmon Skin Roll |
5.00 |
Scallop Roll w/mayo |
5.25 |
Shrimp Shiso Roll |
5.75 |
Spicy Albacore Roll
|
5.25 |
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Spicy Salmon Roll |
5.25 |
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Spicy Scallop Roll |
5.25 |
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Spicy Tuna Roll |
5.25 |
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Spicy Yellowtail Roll |
5.25 |
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Negitoro toro&scallion |
mp |
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Tuna Roll |
5.25 |
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Yakitori Chicken Roll |
5.00 |
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Yellowtail w/scallion |
5.25 |
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Asparagus Tempura Roll |
4.50 |
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Giant Shrimp Tempura |
10.50 |
Shrimp Tempura |
5.50 |
Softshell Crab Roll |
9.50 |
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ENTREE |
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Served with miso soup and salad, a choice of white rice or brown rice
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21.50 |
Sliced rib eye steak grilled rare, medium, or well=done with yuzu ponz sauce with lightly fried leeks and carrot |
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Tuna Filet Mignon |
mp |
Sliced premium tuna cooked rare with ginger soy sauce with sauteed tofu & julienned root vegetable |
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16.00 |
Broiled Chilean seabass marinated in sake miso paste with sauce tofu, bell pepper & asparagus with ginger soy sauce
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Giant Shrimp Tempura |
15.00 |
jumbo shrimp, shiitake mushroom, pumplin & asparagus tempura with tempura sauce & green tea salt |
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Ginger Black Cod Gindara |
13.00 |
Broiled black cod marinated in sweet sake soy sauce with fried eggplant, zucchini & tofu with sweet & spicy miso sauce |
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Salmon Filet ( Atlantic King Salmon ) |
12.50 |
Broiled salmon filet with Dijion mustard sauce or Yakitori sauce with mixed green salad |
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Salmon Kasuzuke |
12.50 |
Broiled salmon marinated in sake miso paste with marinated root vegetables |
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DONBURI Served in a deep bowl, each ingredient is served over white rice. Miso soup or salad, brown rice with $1.00 extra, white meat $1.50 extra. |
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yakitori Don chicken with yakitori sauce |
8.50 |
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Oyako Don chicken & cooked egg |
8.50 |
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Tanin Don beef & cooked egg |
8.50 |
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Curry Don beef, chicken or vegetable |
8.50 |
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Sansai Don sauteed mountain vegetable |
8.50 |
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Ten Don shrimp & vegetable tempura |
9.50 |
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Tentoji Don shrimp & cllked egg |
9.50 |
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Kinoko Don sauteed various mushroom |
9.50 |
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Niku Don sauteed thin sliced beef & onion |
9.50 |
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Una Don broiled freshwater eel |
12.00 |
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DELUXE DONBURI |
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Served in a deep bowl on a white rice with miso soup & salad |
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Salmon Teriyaki Donsauteed sliced salmon with yakitori sauce
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8.50 |
Giant Shrimp Tempura Don jumbo shrimp, shiitake mushroom, pumpkin & asparagus tempura |
8.50 |
Grilled Salmon Ikura Don grilled salmon filet & marinated fresh salmon roe |
8.50 |
Steak Don sliced rib steak with yakitori sauce |
8.50
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SEAFOOD DONBURI Sliced fresh seafood on a bed of sushi rice with miso soup & salad |
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mp |
Negitoro Don chopped toro & scallion |
mp |
Tekka Don tuna |
mp |
|
mp |
Yellowtail Don |
15.00 |
Spicy Yellowtail |
16.00 |
Negihama Don |
14.00 |
|
15.00 |
Deluxe Chirashi tuna, yellowtail, salmon, salmon roe, cooked shrimp, marinated shiitake mushroom, carrot & green beans |
18.00 |
*Assorted Sushi Platter 1 piece of tuna, yellowtail, salmon, shrimp, halibut, freshwater eel sushi and asparagus / pumpukin tempura roll with miso soup & salad |
18.00 |
*Assorted Sashimi Dinner tuna, yellowtail, salmon, seared albacore, halibut sashimi with miso soup, salad, and a choice of white rice or brown rice |
18.00 |
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COLD NOODLE Soba( buck wheat ) or Udon ( white wheat ) noodle with special cold soup |
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Zaru most basic |
5.75 |
Tanuki crunchy tempura batter |
6.25 |
Oroshi grated daikon radish |
6.50 |
Sansai with mountain vegetable |
8.50 |
Kinoko with various mushroom |
8.50 |
Ten Zaru with mixed tempura |
9.50 |
Yamakake grated white yam |
9.50 |
Mentaiko fresh spicy cod roe |
9.50 |
Ikura Oroshi fresh salmon roe and grated daikon |
12.00 |
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16.00 |
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HOT NOODLE Soba ( buck wheat ) or Udon ( white wheat ) served in a deep bowl with our special soup. Double noodle with $2.00 extra, white meat with $1.50 extra. |
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Kake most basic |
5.75 |
Tanuki crunchy tempura batter |
6.25 |
Tamago cooked egg |
6.50 |
Wakame soft seaweed kelp |
6.50 |
Kitsune fried soy bean curd |
6.50 |
Tori Nanban cooked chicken |
7.00 |
Tori Toji chicken & cooked egg |
7.25 |
Niku cooked beef |
8.00 |
Niku Toji beef & cooked egg |
8.25 |
Curry beef, chicken or vegetable |
8.50 |
Sansai with mountain vegetable |
8.50 |
Chikara grilled rice cake & tempura batter |
8.50 |
Kinoko with various mushroom |
8.50 |
Kakiage chopped vegetable tempura |
8.95 |
Tempura shrimp & vegetables |
9.50 |
Yamakake grated white yam |
9.50 |
Nabeyaki simmered
chicken, egg, shiitake mushroom & shrimp tempura |
10.50 |
Seafood Nabeyaki
salmon, white fish, scallop and shrimp tempura |
13.50 |
Giant Shrimp Tempura |
16.00 |
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TAIKO COMBINATION Soba( buck wheat ) or Udon ( white wheat ) noodle, hot or cold. Double noodle with $2.00 extra, white meat with $1.50 extra. |
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Takikomi Gohan ( Lunch only ) |
7.95 |
Inari Sushi ( Lunch only ) |
7.95 |
Chirashi Sushi ( Lunch only ) |
8.50 |
Yakitori Donsai grilled chicken with yakitori sauce |
8.95 |
Oyako Don chicken & cooked egg |
8.95 |
Tanin Don beef & cooked egg |
8.95 |
Curry Don chicken, beef or vegetable |
8.95 |
Kakiage Don mixed chopped vegetable & shrimp |
9.50 |
Niku Don sauteed beef with Yakitori sauce
|
9.50 |
Ten Don shrimp & vegetable tempura |
9.95 |
Tentoji Don shrimp & cooked egg |
9.95 |
Una Don broiled freshwater eel with sweet soy sauce |
12.50 |
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